Adam’s Rib Restaurant
The Norwalk Inn & Conference Center

 Lunch Menu

Appetizers


Boneless Chicken Tenders   8
with french fries and barbeque sauce  

Fried Cheese Ravioli   6 
hand-made with a three-cheese blend, garlic tomato sauce

Italian Tomato Bruschetta
with herbs and crustini   7

Coconut Shrimp 
sweet chili dipping sauce    8

French Onion Soup   5
swiss au gratin

Maryland Crab Cake   10
jumbo lump crab meat,
caperberry-dijon tartar
with pineapple salsa
on a bed of greens

Mussels Posilippo   8
garlic, wine sauce

Artisan Cheese & Antipasto

assorted domestic & imported cheeses,
crackers, olives, salami,
sun-dried tomatoes   12

The Norwalk Inn Salad   8  
organic greens with walnuts, gorgonzola, carrots, red onions,
dried cranberries, citrus vinaigrette

Classic Caesar   7   
add chicken   3
crispy calamari, salmon,
shrimp or steak   6

Greek   8
feta, olives, stuffed grape leaves, tomato, peppers, cucumber,
red onions with greek dressing

BLT Salad  9
with Ranch dressing
 

Fruit / Yogurt Salad Platter   8

Chef’s Salad   7
sliced roast beef, ham, turkey, swiss,
tomato and boiled egg

Quiche Du Jour   9
with salad or soup

Twin Salads   7
chicken and tuna salad, boiled egg & crackers on a bed of greens

 Breakfast for Lunch

Create Your Own Omelets   9
ham, mushroom, spinach and cheese, with lettuce and tomato garni

Tall Stack   8
3 buttermilk pancakes with whipped cream and butter

Sandwiches
 

Open-Face Prime Rib of Beef   12
8 oz. petite-cut served
on grilled homemade bread
with au jus, french fries  

Reuben   9
thinly-sliced corned beef, sauerkraut,  
Swiss, rye, thousand island dressing, french fries  

Shaved Roast Beef Wrap   9
served hot, thinly-sliced roast beef, lettuce, tomato, horseradish sauce, french fries  

Crispy Fried Chicken    9
ranch and tomato on hoagie bread, cole slow, french fries, pickle

   Classic Tuna or
Chicken Salad Melt   10
on a choice of toast with melted cheese french fries

Classic Club   9
choice of turkey, ham or roast beef
french fries

Norwalk Inn Burger Deluxe
8 oz. beef, lettuce, tomatoes, kaiser roll and french fries   8
additional toppings   1.50

Grilled Vegetables   9
thinly-sliced seasonal vegetables & cheese on hoagie bread, french fries

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