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Dinner
Appetizers
Shrimp
Cocktail
five pieces of gulf shrimp, homemade cocktail sauce 12
Crispy
Calamari
chef’s special marinara sauce 8
Fried
Cheese Ravioli
hand-made with three cheese blend,
garlic tomato sauce 7
French Onion Soup
swiss au gratin 5
Clams
Casino
8
Pacific Coast Shrimp Toast Points
tomato-based shrimp spread concasse 12
Mussels Posillipo
garlic, wine sauce 9
Maryland Crab Cake Patty
jumbo lump crab meat, caperberry-dijon tartar
with pineapple salsa on a bed of greens 10
Boneless Chicken Tenders
with french fries and barbeque sauce 8
Clams
on a Half Shell
8
Salads
Norwalk Inn
Salad
organic greens with walnuts, gorgonzola, carrots, red onions,
dried cranberries, citrus vinaigrette 8
Classic Caesar
7
add chicken 4 salmon, shrimp or steak 7
Greek
feta, olives, peppers, stuffed grape leaves, tomato, cucumber,
red onions
with greek dressing 9
Mediterranean Caprese
thick-sliced tomatoes, mozzarella, basil-infused olive oil,
balsamic reduction 8
House Salad
9
Caesar Salad
9
Entrees
all entrée’s include a soup or small salad
Honeyed Baby
Back Ribs
double-basted with homemade sauce
half-rack 15 full rack 23
Prime
Rib
served with potatoes and vegetables
12 oz. 22
16 oz. 27
Filet
Mignon Au Poivre
10 oz. beef with dijon-green peppercorn sauce,
seasonal vegetables, roasted potatoes 29
Grilled New York
Steak
12 oz. cut with classic mushroom sauce 29
Chicken Parmigiana
breaded panko, linguini marinara 16
Chicken &
Broccoli Alfredo
with cream sauce and penne pasta 15
Chicken or Shrimp Linguini Ajillo
pan-sautéed with sliced garlic, virgin olive oil, parsley, and
tomato concasse
16
21
Tilapia Francaise
caperberries, lemon butter sauce, vegetables and potatoes 16
Linguini Seafood Fra Diavlo
seafood du jour, aromatic red marinara sauce 27
Grilled Salmon
7 oz. filet, chimmichurri sauce, oil capers, parsley,
garlic, lemon juice, potatoes and seasonal vegetables 20
Eggplant
Rollatini
baked thin slices of eggplant stuffed with cheese 15
Handmade Ravioli
Caprese
ricotta, mozzarella, light tomato sauce 15
Pasta Primavera
seasonal vegetables, garlic, olive oil 13
please note that all menu items are subject to change
without prior notice
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