The Inn's Dinner Menu

~Soups~

Crock of French Onion Soup au Gratin
with melted Swiss cheese
(400) $ 4.25

 Soup du Jour
Cup (401)  $2.95     Bowl (402)   $3.95

 

 

~Appetizers~

Buffalo Wings
hot or mild, with celery, carrot sticks, and blue cheese dressing
(403) $ 5.95

Chicken Fingers
with french fries and bar-b-que sauce
(404) $ 5.95

Fried Mozzarella Sticks
with marinara sauce
(405) $ 4.95

 

~Glorious Greens~

House Special
masculine greens with walnuts, gorgonzola cheese, red onions,
carrots and citrus vinaigrette dressing
(406)  $ 5.95

Greek Salad
feta cheese, olives, peppers, stuffed grape leaves, tomato, cucumber, and red onions with Greek dressing
(407) $ 7.95

 Caesar Salad
Crisp romaine lettuce, with fresh Romano cheese and garlic croutons
(408) $ 5.95

Fresh Mozzarella Salad
with tomato, basil, and Kalamata olives served on a bed of greens with balsamic vinaigrette
(409) $ 6.95

Chef's Salad
with turkey, ham, roast beef, hard boiled egg and Swiss cheese
(410) $ 6.95

 

Add grilled chicken to your favorite salad  (411) $ 2.00

or three (3) pieces of  grilled shrimp (412) $ 4.00

 

~Pasta~

Tortellini Carbonara
(413) $ 6.95

 

Spinach Fettuccini with Grilled Chicken Breast
with wild mushrooms, garlic, fresh herbs and extra virgin olive oil
(414) $ 7.95

 

Pasta Rigatoni & Shrimp
with broccoli, and shitake mushrooms tossed in garlic cream sauce
(415) $ 9.95

 

~Main Course~

 

Chicken Quesadilla
 served Mexican style with Pico de Gallo and sour cream
(416) $ 7.95

Beer Battered Fish and Chips
with tartar sauce and Cole slaw
(417) $ 7.95

1/2 Rack BBQ Ribs
served with stewed apples, French fries, and Cole slaw
(418) $ 7.95

Boneless BBQ Chicken
with wedge cut fries and Cole slaw
(419) $ 7.95

Broiled Herb Crusted Scrod
with potato or rice and vegetable
(420) $ 7.95

~Fresh Salad Platters~

 

Tuna or Chicken Salad Platters
on a bed of greens with tomato, cucumber, hard boiled egg, potato
salad and Cole slaw
(422) $ 7.95

 

Fresh Fruit Platter
with cottage cheese or yogurt
 (423) $ 5.95

Quiche or Spinach Pie
with your choice of house or Caesar salad
(424) $ 6.95

 

~From the Cutting Board~

 

Roast Beef Sandwich
(425) $ 5.95           Club (426)  $ 7.45

Roast Turkey Breast Sandwich
(427) $ 5.95           Club (428)  $ 7.45

Hot Pastrami Sandwich
(429) $ 5.95           Club (430)  $ 7.45

Ham Sandwich
(431) $ 5.95          Club (432)  $ 7.45

Hot Corned Beef Sandwich
(433) $ 5.95           Club (434)  $ 7.45

served on white, wheat, pumpernickel, or rye bread
with lettuce, tomato, pickle, wedge cut fries and mayonnaise or mustard           

 

~Chef's Specialty Sandwich's~

 

California Wrap
garlic and herb wrap with turkey, chopped tomato, mixed greens,
and Monterey jack cheddar cheese
(435) $ 7.45

 

Pastrami Nightmare
with grilled tomato, onions, melted Swiss on pumpernickel
bread with wedge cut fries
(436) $ 6.95

 

Reuben Grill
corned beef, sauerkraut, Swiss cheese and Russian dressing
on grilled rye bread with wedge cut fries
(437) $ 6.95

 

Grilled Chicken with Cheese
 roasted peppers,  red onion and melted, fresh mozzarella cheese,
with mixed greens on a hard roll with wedge cut fries
(438) $ 7.45

 

~Off The Grill~

 

The Inn’s Burger
8 ounces of ground sirloin, char-broiled and served on a Kaiser roll
with lettuce, tomato, pickle
(439) $ 4.95

Burger Platter Deluxe
includes wedge cut fries and cole slaw
(440) $ 6.95

 

Additional toppings $ .50 each
(cheese, bacon, mushrooms, onions, peppers, cherry peppers, anything!)

 

 

the Inn maintains a fine selection of domestic, imported, and even low carbohydrate beers