Lunch


Beef & Veal

choice of one:

Roasted Black Angus Beef Rib
Grilled New York Sirloin
Sausage & Peppers
Stuffed Loin of Pork
Roasted Rack of Veal
Yankee Pot Roast
Veal Cutlet Parmigiana
Veal Scaloppini
Sliced London Broil Steak

Chicken

choice of one:

Chicken Scarpariello
Chicken Parmigeana
Lemon Rotisserie Chicken
Roasted Chicken a la Rosmarino
Chicken Piccata
Chicken Marsala
Chicken Franchaise 
Tomato Fondue

Fish

choice of one:

Shrimp Ajillo
Grilled Swordfish with Tropical Pineapple Salsa 
Crabmeat Stuffed Filet of Sole
Halibut a la Piccata
Grilled, Poached or Broiled Norwegian Salmon
with herbal, dill, béarnaise or hollandaise sauce

25.95 lunch ~ 28.95 dinner ~ 15.95 juniors


Enhancements

choice of one of each category above plus:

Salad
Rolls & Butter
Fresh Vegetables
Potato
Rice

25.95 lunch ~ 28.95 dinner ~ 15.95 juniors
 

Dinner


Salads

choice of either one, with one dressing only:

Tossed Green Salad
Caesar Salad


Specialty Dishes

choice of one each:

Chicken

Roasted Chicken a la Rosmarino
Chicken Piccata
Chicken Marsala
Tomato Fondue
Chicken Scarpariello
Chicken Franchaise 
Chicken Parmigeana 
Lemon Rotisserie Chicken 
Cashew & Sun-Dried Crusted Tomato

Fish

Miso Glazed Salmon
Potato Crusted Salmon
Horseradish & Mustard Crusted Salmon
Shrimp Ajillo 
Grilled Swordfish with Tropical Pineapple Salsa 
Halibut a la Picata 
Jumbo Stuffed Shrimp
 Stuffed Filet of Sole
Porcini Mushroom Dusted Red Snapper Filet

Beef

Stuffed Loin of Pork 
Roasted Rack of Veal 
Prime Rib 
Grilled New York Steak
Sausage & Peppers
Yankee Pot Roast
Veal Cutlet Parmigiana
Sliced London Broiled Steak 
Rib Eye Steak

Pastas

Pasta Primavera
Vegetable Rissotto

Vegetables

choice of one:

Green Beans 
Broccoli Polonaise
Vegetable Medley 
Stir-Fried Vegetables 
Sugar Snap Peas
Broiled Plum Tomato Parmesan 
Haricot Verts with Tomato and Garlic

Potatoes & Rice

Rice Pilaf 
Caviar Rice Medley
Red Roast Potatoes 
Steamed Parslied Potatoes 
Duchess Potatoes
New England Potato Pie 
Scalloped Potatoes 
Idaho Baked Potato


a variety of fresh fruits, assorted cheeses and crudités- 
3.50 per person

please note that all menu items are subject to change without prior notice